🍌🍰 New Crown Bakery Banana Loaf Cake 🐼
Minimum Best Before: 10/10/2026

Sweet. Moist. Comforting.

Treat yourself to a slice of classic bakery goodness with the New Crown Bakery Banana Loaf Cake. Made with a deliciously moist banana sponge, this traditional loaf cake is packed with rich banana flavour and is perfect for sharing with family and friends.

Whether enjoyed as an afternoon treat with a brew or warmed up and served as a dessert, this versatile cake is guaranteed to satisfy your sweet tooth.

Inside you'll find:

🟢 1 x New Crown Bakery Banana Loaf Cake
🍌 Moist banana sponge cake
🏡 Traditional bakery-style recipe

🔹 Key Features:

🟢 Deliciously moist banana sponge
🍌 Rich, sweet banana flavour
☕ Perfect with tea or coffee
🍨 Enjoy hot or cold
🍮 Great served with custard or ice cream
🏡 Cakes from the Country
🥕 Suitable for vegetarians
😋 Perfect for sharing

🔹 Serving suggestion:

Serve warm with creamy custard, a scoop of vanilla ice cream, or simply enjoy a slice alongside your favourite hot drink for a comforting treat. 🍌🍰🐼

WHEAT Flour (calcium carbonate, ron, niacin; tniamin), Sugar, EGG Vegetable Margarine (Palm Fat, Rapeseed Oil, Water, Salt, Emulsifier. E415. Colours E100, E160b: Flavourings), Water, Glycerine, Whey Powder (MIL.K) Emulsifier (Mono-and Di Glycerides of Fatty Acids), Raising Agents E450i E500i Toffee Pieces (5%) (Sugar, Glucose Syrup, Condensed MILK, Palm Oil, Butter Or Preservative Potassium Sorbate, Acidity Regulator (E330) Flavouring Allergensi see ingredients in CAPITALS Made in a bakery that handles NUTS