🥖 La Boulangère Plain Stone Oven Part Baked Baguette 250g 🐼
Minimum Best Before: 26/06/2026

Discover the true taste of France with this La Boulangère Plain Stone Oven Part Baked Baguette. Made in France with traditional leaven, it has a deliciously crisp crust and soft honeycomb crumb once baked. Perfect for tearing, dipping, sandwiches or serving alongside soups and stews, and ready in just 10 minutes in the oven.

Inside you’ll find:
🟢 1 × 250g La Boulangère Plain Stone Oven Part Baked Baguette

🔹 Key Features:
🟢 Stone oven part baked baguette made in France
🟢 Crispy crust with a soft, open honeycomb crumb
🟢 Made with leaven for authentic French bakery taste
🟢 Bakes in about 10 minutes at 210°C in a fan oven
🟢 Vegetarian Society approved vegan

🔹 Serving suggestion:
Preheat your oven to 210°C fan, place the baguette on a baking tray and bake for around 10 minutes until golden and crisp. Enjoy warm with butter, cheese, soup, or slice for sandwiches and garlic bread.

Wheat Flour (64%), Water, Leaven (3.1%) (Water, Durum Wheat Flour, Yeast), Natural Flavouring, Wheat Gluten, Salt, Yeast, Malted Wheat Flour, Antioxidant: Ascorbic Acid