🫖🍓 Haywood & Padgett 4 Devon Scones 🐼
Minimum Best Before: 4 May 2026

Soft. Crumbly. Classic.

Enjoy a true teatime favourite with Haywood & Padgett Devon Scones. Delicately golden with a light, sweet biscuit aroma, these plain scones offer a soft, crumbly texture that’s perfect for creating your own classic cream tea.

Made by family bakers using British flour and free-range eggs, they’re a simple yet delicious treat for any occasion.

Inside you’ll find:
🟢 4 plain Devon scones

🔹 Key Features:
🟢 Soft and crumbly plain scones
🟢 Perfect base for jam and cream
🟢 Made with British flour and free-range eggs
🟢 Family baked for quality and tradition
🟢 Suitable for vegetarians
🟢 Long shelf life for added convenience

🔹 Serving suggestion:
Slice, add your favourite jam and cream, and enjoy with a cup of tea for a classic cream tea experience.

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Water, Palm Oil, Rapeseed Oif, Whey Powder (Milk), Humectant (Glycerine), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Concentrated Grape Juice, Rice Starch, Salt Acidity Regulator (Citric Acid), Whole Egg Preservative (Potassium Sorbate), Emulsifier (Mono & Diglycerides of Fatty Acids)