Belgian Milk Chocolate (35%) (Sugar, Cocoa Butter, Dried Whole MILK, Cocoa Mass, Emulsifier (SOYA Lecithins), Flavouring), Gluten Free OAT Flour, Butter (MILK), Sugar, Corn Starch, Rice Flour, Partially Inverted Sugar Syrup, Condensed Skimmed MILK, Cane Molasses, Glucose Syrup, Salt, Raising Agents (Ammonium Hydrogen Carbonate, Sodium Bicarbonate), Invert Sugar Syrup, Palm Oil, Flavourings, Emulsifier (Mono- and Diglycerides of Fatty Acids), Stabiliser (Pectin).
Milk chocolate contains cocoa solids 29% minimum, milk solids 20% minimum.
Allergy advice: Contains MILK, SOYA and OATS. Packed in premises that handle nut products. Not suitable for nut / peanut allergy sufferers.