🍒🥃 Brandy Fruit Cake 220g 🐼✨
Minimum Best Before: End April 2026

A rich, traditional fruit cake packed with plump sultanas and sweet glacé cherries, finished with a warming hint of brandy for a classic, comforting bake. Perfect with a cuppa, as an after-dinner treat, or sliced up for sharing during the festive season and beyond.

Inside you’ll find:
🟢 1 × 220g Brandy Fruit Cake

🔹 Key Features:
🟢 Rich fruit cake with sultanas and glacé cherries
🟢 Infused with brandy for a warming, classic flavour
🟢 Moist, dense texture perfect for slicing
🟢 Ideal for sharing, teatime or dessert boards
🟢 Great cupboard staple with a long date

🔹 Serving suggestion:
Slice and enjoy with tea or coffee, or warm slightly and serve with custard or cream for an easy dessert style treat.

A proper old-school fruit cake with a brandy twist 🐼🥃🍰

Sultanas (37%), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), EGG, Vegetable Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier: Polyglycerol Esters of Fatty Acids; Colours: Curcumin, Annatto Norbixin; Flavourings), Dark Brown Sugar, Humectant: Vegetable Glycerine; Black Treacle (Cane Molasses, Partially Inverted Sugar Syrup), Glucose Syrup, Glacé Cherries (1.5%) (Cherries, Glucose-Fructose Syrup, Sugar, Acidity Regulator: Citric Acid, Colour: Anthocyanin, Preservative SULPHUR DIOXIDE), Brandy (0.5%), Mixed Peel (Orange Peel, Lemon Peel, Glucose-Fructose Syrup, Salt, Acid: Citric Acid; Preservative: SULPHUR DIOXIDE), Whey Powder (MILK), Raising Agents:
Disodium Diphosphate, Sodium Bicarbonate; Flavouring, Preservative: Potassium Sorbate; Acidity
Regulator: Citric Acid.